Tourism and travel service management

With three advanced specializations, the Faculty of Tourism and Aviation Services meets the growing demands in the tourism and aviation industries. The Travel Management program provides knowledge in tourism management and operations, from tour design to event organization, fostering skills in business analysis and management for travel companies. The Hotel and Restaurant Management program focuses on managing accommodations and food services, emphasizing customer service, human resources, and quality management, preparing students for leadership roles. The Aviation Commercial Services Management program offers insights into passenger service management, security, and aviation operations, equipping students with the skills needed to succeed in the dynamic aviation environment.

The Travel Management program at the Vietnam Aviation Academy spans four years, offering comprehensive knowledge in tourism management, tour operations, and tourism promotion. Students are equipped with language skills, technology proficiency, and critical thinking, preparing them for careers in travel management, tour guiding, and event organization. The program includes 120 credits, broadening job opportunities in government tourism agencies and travel businesses.

The Hotel and Restaurant Management program at the Vietnam Aviation Academy spans four years, offering extensive knowledge in hotel, restaurant, and food service management, along with professional management skills. Students are equipped with teamwork abilities, language skills, and modern technology proficiency, preparing them for management roles in the industry. The program consists of 120 credits, expanding career opportunities in hotels, resorts, lodging facilities, and government tourism agencies.

The Aviation Commercial Services Management program at the Vietnam Aviation Academy spans four years, offering in-depth knowledge in aviation commercial services, customer experience management, and passenger services at airports. Students are equipped with communication skills, language proficiency, technology, and critical thinking, preparing them for management roles with airlines, airports, and related businesses. The program includes 120 credits, with broad career opportunities in the aviation industry.